lls_mutant: (Default)
[personal profile] lls_mutant
So hubby's best friend and his wife are having a baby- yay! (I've known this for a while- she's like 5-6 months along.) I'm helping host the baby shower, and I found this adorable cake. I am dying to make it, but I've never worked with rolled fondant before. Has anyone played with it? How difficult is it to work with? I'm a pretty decent cook and good with my hands, so bearing that in mind....
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lls_mutant

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